Bunnies love greens, everyone knows that! They especially need greens during the dark, cold days of winter. Munching greens gives rabbits vitamins they need in a natural way. Plus, they are delicious for bunnies. Affording greens to feed hungry mouths in winter is another matter.
In the past my grocery store carried dandelion greens and they were right on the edge of what I could pay to keep the livestock satisfied. This year they have no dandelions. I’ve been substituting parsley, but that gets expensive. The idea of growing my own greens became very attractive. So I started an experiment.
The tops of carrots are generally cut off and tossed when preparing supper. These are not wasted at our house, they go to the horses. Sometimes the carrot tops will actually start growing in storage in the fridge. I thought, why not try sprouting them for the bunnies?
So I cut off the top inch of a dozen carrots. Roots grow from the eyes on the side of the tap root that is a carrot, so at least an inch is needed to provide enough eyes to support the sprouts. I stuck the roots in a large pot of soil, put it in the south window and kept watered. In a few days green began appearing at the tops. It is slow going at first as the carrots develop roots. Soon there will be a good feathery growth of sprouts.
The tap root will not regrow. The pot provides plenty of room for this experiment. If left to develop, these tops will eventually flower and produce seeds.
I’ll wait until there are lots of stems before cutting a few at a time for my angoras. Now that I see how easy it is to grow carrots tops, I’m going to start a second pot as well. These should get the rabbits through until spring arrives with its abundance of green treats.